Te`le`o`ceph´a`li(tē`lė`ô`sĕf´å`lī or tĕ`lė`ô`sĕf´å`lī)
|n. pl.||1.||(Zool.) An extensive order of bony fishes including most of the common market species, as bass, salmon, cod, perch, etc.|
Webster's Revised Unabridged Dictionary, published 1913 by G. & C. Merriam Co.